FRUIT FILLINGS

Bake stable fruits in jelly with minimum 70% content, suitable for decorating and filling tartes, cakes, etc.

Black Cherry Whole Fruit
Packaging: Pail 5kg
Code: OFP 500002

Blackberry Whole Fruit
Packaging: Pail 3,2 kg
Code: OFP 500013

Broken Black Cherry
Packaging: Pail 5 kg
Code: OFP 500009
Upon request

Strawberry Whole Fruit
Packaging: Pail 3,2 kg
Code: OFP 500014

Red Cheery Whole Fruit
Packaging: Pail 5 kg
Code: OFP 500010